Organic Matters | Live Intentionally, Shop Consciously in Mauritius

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Recipes

A bowl of steel-cut oat congee with a swirl of kefir, black seeds, shredded ginger and a drizzle of dark oil

Steel-Cut Oat "Congee" with Ginger, Black Seed Oil & Kefir

September 28, 2026|Organic Matters

Creamy steel-cut oats cooked congee-style with ginger and ghee, then finished with a swirl of kefir, a few drops of black seed oil and crushed seasalt seaweed.

A golden socca pancake topped with slices of beetroot and camembert, sprinkled with dried lavender and drizzled with honey

Besan-Buckwheat Socca with Camembert, Beetroot & Honey-Lavender

September 28, 2026|Organic Matters

A crisp, thin pancake of besan and buckwheat, topped with slumping camembert, warm beetroot, beet and apple sauerkraut and a drizzle of honey & lavender.

A bowl of konjac noodles topped with whole sardines, lemon slices, fresh red chilli and parsley

Konjac Spaghetti with Sardines, Chilli & Lemon

September 28, 2026|Organic Matters

A 10-minute low-carb take on aglio e olio: konjac spaghetti tossed with organic sardines in olive oil, ginger, chilli, lemon and a savoury hit of yeast flakes.

A bowl of steel-cut oat congee with a swirl of kefir, black seeds, shredded ginger and a drizzle of dark oil

Steel-Cut Oat "Congee" with Ginger, Black Seed Oil & Kefir

September 28, 2026|Organic Matters

Creamy steel-cut oats cooked congee-style with ginger and ghee, then finished with a swirl of kefir, a few drops of black seed oil and crushed seasalt seaweed.

A golden socca pancake topped with slices of beetroot and camembert, sprinkled with dried lavender and drizzled with honey

Besan-Buckwheat Socca with Camembert, Beetroot & Honey-Lavender

September 28, 2026|Organic Matters

A crisp, thin pancake of besan and buckwheat, topped with slumping camembert, warm beetroot, beet and apple sauerkraut and a drizzle of honey & lavender.

A bowl of konjac noodles topped with whole sardines, lemon slices, fresh red chilli and parsley

Konjac Spaghetti with Sardines, Chilli & Lemon

September 28, 2026|Organic Matters

A 10-minute low-carb take on aglio e olio: konjac spaghetti tossed with organic sardines in olive oil, ginger, chilli, lemon and a savoury hit of yeast flakes.

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