De Nigris
Parmigiano Reggiano DOP Cream and White Truffle with Balsamic Vinegar of Modena
Regular price
Rs 559.00
Tax included.
90g
Ideal on toasted bread, polenta, with pasta or meat dishes.
Ingredients: Cream, Parmigiano Reggiano Cheese 25%, milk, butter, Cornstarch, White Truffle 1,5% (Tuber magnatum Pico), Balsamic Vinegar of Modena 1,5%, sunflower lecithin, soy lecithin, salt, natural flavouring.
